“My husband & I dined at Garnacha in Playa San Juan (Alicante) after a friend recommended it. Garnacha was an unexpected surprise! We ordered tapas to share including: Merluzito (white, mild, flakey fish) fritters. The batter was so light & flavorful, I wanted more. The Scallops in buerre blanc sauce were perfectly cooked & delicious, which was followed by artichoke hearts with anchovies, pimentos & black olives. The combination of flavors, was so unique (& again, so delicious). Next was the Grilled Steak with asparagus and thinly sliced, beautifully salted frites (fries). Chef Aureo really knows his stuff and his wife, Rosi was friendly and so hospitable. The evening was perfect & we will definitely be back! Garnacha is located in the Torre Golf Commerical Center.”
“My friend and I were at the Beerhause at Barangaroo yesterday and we were very impressed with the level of service and atmosphere. We could not have had better and it was thanks to Taiane and Laksh to of the employees that looked after us. Because of these 2 wonderful people we will definitely go back and will be recommending this restaurant to many people. Thank you”
“The fork is the perfect place to make your reservations for lunch or dinner. Apart from the fact that you'll always find REAL 50% discounts on the bill in restaurants in your area, for each reservation you make with them you get points, After ten reservations they will issue a 10 euros (in my case because I'm from Portugal, it should be pounds for UK costumers) coupon to discount in your next restaurant. It's just a matter of making the reservation trough them instead of directly with the restaurant. Huge amount of restaurant choices everywhere.”
“We dined at No. 1 William street. Had the three course selection menu. Terrible terrible terrible. The first course duck watermelon salad was nothing more than packaged salad greens with tiny shreds of duck and pieces of watermen small than 1/2 cm cubes. Dressing so salty we had to send all three servings back as they were inedible. The main was kofta, humous and cabbage. The kofta looked and tasted like two loosely formed rissoles. Not enjoyable but at least edible. By the time for desert I had turned to wine.. My friends said dessert was good but I think they were only trying to make me feel better. Service lacking had to ask for wine menu had to ask to order wine had to ask where our wine was. Had to ask for bill all whilst being called darling or dear. The restaurant only had two other tables occupied. I had prebooked and was embarressed to have invited my friends. The one star is for the view. Don't go here for food or service. A real shame. Price after Gallery membership discount was $100 a head (and we were told we weren't charged for the food we sent back. We had 4 glasses of wine between the three of us. $100 for rissoles a coconut sorbet and a glass of wine.....There are plenty of good places to eat in Sydney. Try elsewhere.”
“My review about a restaurant was canceled twice (no bad words, nothing against the Terms, I just mentioned how the restaurant atmosphere and how unfriendly they were...)
Shame that they are controlling the true reviews.. and now I cannot trust any more the reviews I read about the restaurants, as they only keep the ones suited for them...”
