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Glenn T
Love you guys, rubs are awesome, using the Jamaican rub on wings this weekend, (will probably blow my face off) with Kosmos pineapple rib glaze to cool it, we'll see. Washington Apple πŸ‘πŸ‘πŸ‘πŸ‘ RancheroπŸ‘πŸ‘πŸ‘πŸ‘ Haven't gotten to the rest yet, nothing but Weber rubs out here in Pa. Thank you, for sharing recipes and techniques with everyone, be safe and keep BBQ'n.
5 years ago
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All Things Barbecue has a 4.9 average rating from 5,149 reviews