OMG I’m a big fan of lo dough and have been for years .
My 2 grandsons when they come to stay make their own pizzas with the base and say it’s the best pizza going .
I use them for wraps , quiche .
I made a lemon meringue pie at weekend and shared with my neighbour , we didn’t save any for next day and it was delicious .
I am now on a diet , lo dough helps me still have great food and still lose weight.
Nothing but compliments from me .
I’m a massive fan .
Follow the lo dough cook book and you honestly can go wrong .
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