“A vegan friend of mine offered me Pana Chocolate a few years ago, and I took it to be polite, thinking there’s no way it would taste as good as ‘real’ chocolate. Not only was it as good as, but it was *better*. I’m a huge chocoholic and Pana has been my favourite ever since first trying it. Every time they come out with a new flavour I think it can’t match up to the previous ones, but it does.”
“A vegan friend of mine offered me Pana Chocolate a few years ago, and I took it to be polite, thinking there’s no way it would taste as good as ‘real’ chocolate. Not only was it as good as, but it was *better*. I’m a huge chocoholic and Pana has been my favourite ever since first trying it. Every time they come out with a new flavour I think it can’t match up to the previous ones, but it does.”
“I feel bad writing a bad review but this chocolate has a very weird taste that made it almost impossible to eat. I only ate it because it was too expensive to throw away. The packaging is compostable though which is great but the flavour is not for me.”
“This is one of my fave sweeties! It is quite expensive but worth it. The flavour is delicious and quite sweet so you eat it fairly slowly. Such a great little extra something for a gift too”
“I love the white Pana chocolates, more than I like the dark ones. Can’t decide which flavour is the best but I’ve tried raspberry, macadamia and salted caramel and they’re all amazing.”
