“Super sharp, great handle that fits easily in your hand. Blade flex on the 8” fillet is perfect for skinning fish. The big blades cut through tuna skin and have enough depth to make one single cut to the bone when quartering. Very pleased with these knives.”
“The quality and craftsmanship of this Knife is far beyond my expectations. While unpacking, I was a little intimidated, but pleasantly surprised to find the blade length and NOT the handle and blade combined was what I had purchased. Its superior design and elegant shape will prevent mangled meat and hacksaw ridges I have become accustomed to. A little dangerous and potentially harmful if your not carefully examining your movements and blade positions. Will reinvigorate my desires for the perfect fillet. Seems easy to maintain and keep Sharp if kept clean. I have not yet caught a fish worthy of such a beautiful specimen but am eagerly anticipating and working for that marvelous moment. Best purchase In years, I keep it safely stowed away from any possible contaminants and fatal damage. This sword will deffinatly be in my arsenal for a long time. Thank you AFTCO and Böker for producing such a wonderful fillet knife.”
“The knife is amazing. I used it to carve the turkey after zipping through a bunch of specks. I got the 10” and should have gone smaller but I’ll get the 6” one day. This is literally overkill on trout.”
“I had to fitter 259 lbs of tuna that was the first use of my new fillet knife , perfect in all ways , then trimmed 2 tri tips again perfect .Daryll Barhsm”
“I've not owned my three knives (8, 10 & 12) long enough to give a true assessment. My initial impression is very favorable. They seem very well build, are super sharp, nice fit & finish, & have a nice blade shape & flex. I hope they retain a sharp edge for a very long time. So far I recommend purchasing these knives.”
