David that sounds absolutely delicious – we love them in chilli-style meals too. The combo of onions, chillis, spices, and that final hit of lime is chef’s kiss! Thanks so much for sharing your tip – now we're craving a bowl ourselves. If you ever try out any other recipes with them, we’d love to hear!
“Made a delicious brazilian stew with the black beans, mixed with spices, sweet pot, peppers.
Need to find more recipes as the jar says use within 3 days or catch cook and freeze.”
