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Queen Chickpeas 1x 700g Reviews

5 Rating 24 Reviews
Alexandra Jane Marie Caudwell
Verified Reviewer
The queen chickpea goes straight to the top of the food "hit parade" for me. Obviously, the houmous made with them is delectable, but the true test is eating them straight from the far on their own... they're in a league of their own...
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Posted 6 months ago
Thank you so much for this wonderful message. We absolutely love hearing how much you’re enjoying the Queen Chickpeas! It means a lot to know they’ve gone straight to the top of your “food hit parade.” We couldn’t agree more, they really do shine on their own, and we’re so glad you appreciate their flavour and quality! Thanks for leaving such a lovely review.
Posted 6 months ago
Juliet Burridge
Verified Reviewer
Best chickpeas in the world
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Posted 6 months ago
THANK YOU!! This is AMAZING to hear.
Posted 6 months ago
Wilma Gresswell
Verified Reviewer
Love these chickpeas, they are best I have tasted and I have had many different ones, would never go back to using them out of a tin!
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Posted 7 months ago
SO appreciate this. Thanks so much. So happy to have converted you and to keep you beaning with us x
Posted 7 months ago
Natasha Everard
Verified Reviewer
Author didn't leave any comments.
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Posted 7 months ago
We stan a queen
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Posted 8 months ago
These are huge, gorgeous, creamy, delicious. I could - and do - eat them from the jar. Dreamy. Who ever dreams about beans?? You will once you’ve eaten these.
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Posted 9 months ago
Thank you Jo! We’re so thrilled you’re loving them that much (straight from the jar is a power move). Thanks for spreading the bean joy!
Posted 9 months ago
Completely addicted to them, ideally straight out of the pot but if I'm being more civilised then in salads and hummus
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Posted 9 months ago
Love to hear it Fanny! Straight out the jar is definitely a power move - no shame in that, it's our fave snack! But they do make an excellent base for salads and hummus too. Sounds like you've found the perfect balance between indulgence and sophistication!
Posted 9 months ago
Even when the recipe says to drain the chickpeas I never do - the liquid is great for thickening meals. The chickpeas themselves are big and full of flavour.
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Posted 9 months ago
We love that! Honestly, the bean stock is liquid gold – so full of flavour and perfect for adding richness to meals. And yes, those big, flavour-packed chickpeas really do make all the difference. Thanks so much for sharing – we’re so glad you’re enjoying them!
Posted 9 months ago