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Munich Classic Wheat-Style Ale Yeast Reviews

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LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer.
A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock.
Aroma: fruity, banana, spicyAttenuation: medium to highTemperature range: 17 - 22°C Flocculation: lowAlcohol Tolerance: 12% ABVPitching Rate: 0.5-1.0g/L
Available in 11gm sachets.

About Brewshop:

Brewshop - online home brew beer supplies.

We provide home brewers and craft breweries with the ingredients and equipment needed to make the best beer possible.

We offer malts, hops, yeast, beer kits, kegging and dispensing products and stainless fermenters and equipment of all sizes from brands like Krome Dispense, Kegland, and Ss Brewtech.

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Phone:

79294547

Email:

sales@brewshop.co.nz

Location:

PO Box 998,
Hamilton
Waikato
3240

Good instructions on it to hydrate yeast. Started working same day it was pitched.
Helpful Report
Posted 1 year ago