“I have tried the BWS protein powder with unsweetened almond milk and frozen fruit, with water and frozen fruit, and with water alone. All those options are too sweet. I combined the protein powder with pancake mix, and that hid the overly sweet taste. I will try it with cooked oatmeal next, or maybe put spinach or almond butter with the protein powder to dull the sweet taste in a smootie. I like the fact that it is sweetened with Stevia rather than sugar or some fake sugar substitute chemical, but it needs less of the Stevia IMHO.”
“Like the Whey Protein French Vanilla because it is clean with no unnecessary added ingredients. I trust Jeremy's recommendation and value his credibility. There are a lot of products in the marketplace that are not very good, so, when you find a good one, you gotta stick with it.”
“I found this to be an excellent variation on your current flavor offerings. The taste was enjoyable, and the blending process was, as always, remarkably straightforward. I've noticed a reduction in my reliance on additional flavor enhancements, such as juices and various fruits, to enhance the taste of this particular product. Consistent with all your whey protein powders, this one is exceptional on its own.
G.W. from Los Angeles”
“I use this for my cereal and it really balances it out. And it does deliver the “French Vanilla” taste so I would recommend. Don’t be shy so try the others!
Now my mission is the NEW one YALL!”
