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The Ultimate Pasta Making Experience Reviews

5 Rating 17 Reviews
Read ClassBento UK Reviews

This is a fun activity in Canning Town. , London

Embark on a delightful culinary journey to Italy right here in London with our fantastic pasta-making workshop! This hands-on experience will guide you through the wonderful art of creating authentic Italian pasta from scratch, using the finest, high-quality ingredients and traditional techniques passed down through generations.

I will be with you every step of the way, sharing their expertise and passion for pasta-making. From mixing and kneading the perfect dough to shaping it into beautiful, delectable pasta forms, you'll learn all the secrets to crafting incredible dishes that will impress your loved ones.

we will make:
- tagliatelle
-filled ravioli

to pair with 2 sauces

Whether you're a complete beginner or have some cooking experience, this workshop is suitable for all skill levels. You'll work with top-notch pasta-making tools and equipment, ensuring that you have everything you need to create stunning pasta creations with ease.

As you immerse yourself in the captivating scents and flavours of Italy, you'll have the opportunity to make a variety of pasta shapes and styles, such as classic spaghetti, fettuccine, and ravioli. You'll also discover how to pair your handmade pasta with delicious sauces that perfectly complement each dish.

At the end of this exciting workshop, you'll not only leave with the knowledge and skills to make incredible pasta at home but also with a generous portion of your own handcrafted pasta to enjoy later. This fun and engaging activity is the perfect way to explore the wonders of Italian cuisine, unleash your inner chef, and create unforgettable memories in the heart of London.

This course uses gluten, dairy and eggs. Unfortunately we aren’t able to tailor recipes for substitutions or alterations, as these can fundamentally change the composition and outcome of the recipes. For more information regarding our ingredients, please contact us before booking your course.

Class suitable for vegetarian

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Aida Topcagic
Verified Reviewer
Davide was very pleasant, organised and explained the method and recipe in a simple to understand manner. The food we made (tagliatelle and ravioli with aubergine ricotta filling) felt easy and effortless to make and was absolutely delicious. I highly recommend this class!
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Posted 7 months ago
Sophia Stynchula
Verified Reviewer
Great class and easy to follow instructions, plus food turned out delicious
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Posted 9 months ago
Krystyna Chrzanowska
Verified Reviewer
Davide is an excellent teacher and I enjoyed learning from him. He was very warm and friendly, and patient with my many questions, which he seemed happy to answer. I'm an experienced cook (although not with pasta) and found it very useful to have the opportunity to discuss questions with an expert. We made tagliatelle and ravioli and enjoyed eating the results.
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Posted 9 months ago
Namita Pezheri
Verified Reviewer
Hands down an amazing experience from start to finish! Made our hearts and stomachs happy! Davide was a great host and chef guiding us through each stage, and topped it all off with a yum tiramisu at the end. 100% recommended!
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Posted 9 months ago
Samantha J Thirlaway
Verified Reviewer
The chef was Very friendly, very easy and so enjoyable! Definitely recommend this class!
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Posted 9 months ago
Great way to learn culinary skills to impress friends and loved ones.
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Posted 9 months ago
Lindsey Anderson
Verified Reviewer
Myself and my partner attended an Italian cooking class hosted in a cosy flat. Our host was welcoming and knowledgeable, with a deep passion for Italian cuisine. He guided us through the process of making homemade ricotta and aubergine stuffed ravioli with a fresh sage sauce and tagliatelle with a classic tomato sauce, breaking down each step with clear instructions and helpful tips. If you’re looking for a cooking class with a personal touch and real cultural immersion, this is it. Highly recommended for anyone who wants to learn, eat well and have an authentic Italian experience.
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Posted 10 months ago
Author didn't leave any comments.
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Posted 11 months ago