This is a fun activity in Rubery, Birmingham
Embark on a culinary journey led by a multi-award-winning chef with over 30 years of experience in Indian cuisine! This hands-on cooking class is designed to inspire and equip you to recreate a perfectly balanced Indian meal at home—impressing your friends, family, and even yourself!
Learn how to cook each dish step-by-step from scratch using fresh ingredients to create a delicious and authentic Indian feast. You'll have the opportunity to ask questions as you go, and watch every method and technique demonstrated at a comfortable pace.
Indian Feast Menu
- India’s Most Iconic Curry – Butter Chicken (with paneer or tofu alternatives).
- The Perfect Pilau Rice – Fragrant and fluffy, every time.
- Cool Cucumber Raita – (with plant-based yoghurt as an option).
- Kachumba Salad – A vibrant, refreshing side.
- Flame-Roasted Papadoms – The ultimate finishing touch.
You'll have the opportunity to sit down and enjoy the feast you have created after the class, or takeaway boxes will be available for you to take home your dishes.
This isn’t just a cooking class—it’s an experience! Gain valuable skills in a fun and welcoming atmosphere, and leave feeling inspired and kitchen confident.
Please note: Accommodations can be made for any dietary preferences (please confirm these at the checkout or contact the teacher before the class).
