This is a fun activity in Harlesden, London
In this delightful baking workshop, you will learn the art of creating decadent chocolate profiteroles from scratch. With guidance from our experienced pastry chef Rashida, you will master the techniques of choux pastry, a warm chocolate ganache drizzle and vanilla Chantilly cream. Creating a delicious treat to take home and impress your friends and family.
Do not fear if you are a beginner, as the class is designed to be welcoming and fun for all skill levels. The hands-on activity will guide you through each step, making you feel confident and accomplished in your baking abilities.
Throughout the workshop, you will work with high-quality ingredients and professional equipment to ensure the best results. The experience will leave you feeling inspired and eager to show off your newfound skills in the kitchen.
Join us for this enriching workshop and discover the joy of creating chocolate profiteroles from start to finish.
