This is a fun activity in Edinburgh
Discover the heart and soul of Scottish baking with our 2-hour hands-on experience where you’ll dive into classic Scottish recipes and traditional techniques passed down through generations.
Throughout the class, you’ll master essential Scottish baking techniques, learn the secrets behind each recipe, and discover how simple ingredients come together to create something truly special.
**What You’ll Make:**
- Scones – Perfectly fluffy and light
- Shortbread – Rich, buttery, and melt-in-your-mouth delicious
- Cranachan Muffins – A twist on the traditional Scottish dessert, these muffins blend oats, whisky, raspberries, and cream into a mouthwatering treat
Dietary Requirements and Allergies:
The recipes made on this course contain the following: gluten, dairy, eggs, and sulphites.
