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Pizza Making Class Reviews

5 Rating 5 Reviews
Read ClassBento UK Reviews

This is a fun activity in Wandsworth, London

Looking to experience a taste of Italy in London? Discover new culinary talents and learn everything you need to know about making pizza at this Italian cooking class in Wandsworth.

You'll be guided by a talented local chef, who'll show you all the tips, tricks and techniques you need to create the perfect pizza from start to finish. From tossing and shaping your dough to creating your tomato sauce and finally adding the toppings, you'll get hands-on at every stage of the pizza-making process and enjoy your fantastic food at the end of this tasty cooking class in London.

Don't worry if you've never tried a London cooking class before, this class is suitable for complete beginners as well as those with a little more experience - the only requirement is a love for pizza! Long day at the office? Invite your colleagues along to enjoy some comfort food at one of the best team building activities around.

At the end of your pizza making class, you'll have a whole host of new culinary skills and a delicious dish to enjoy. The next time you're craving a pizza, you can put down the takeaway menu, grab your dough and cook up a storm!

Sample menu: (subject to change due to seasonality and availability):
- A selection of delicious pizzas.

Please note:
- We can cater to those keeping to a vegetarian and vegan diet on request.
- Under 10's need to be booked with a paying adult or if  under 16 need to book with a plus one so they have a partner - everyone in the kitchen needs to have their own individual paid spot booked regardless of age

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Gianfranco Gliozzo
Verified Reviewer
“I really enjoyed the course. Making a good round pizza in 2 hours with a lot of insights is invaluable! The quantity and quality of information deserve a paper and pencil to save some notes!”
Helpful Report
Posted 3 months ago
Lewis Bateman
Verified Reviewer
“Excellent class - a detailed overview was provided of the various ways to formulate pizza dough, along with methods for creating and cooking pizzas themselves, from kneading, to the best mozzarella to oven temperatures (and methods to best cook pizzas in normal kitchen ovens). The bread provided at the beginning of the session was also delicious. My only recommendation, especially for the evening classes (where everyone might be a little hungry after working all day) is to cook a pizza at the start, to show everyone what the objective of the session is and hand out a slice or two to attendees - I think that would be a nice start and set a nice tone for the rest of the session.”
Helpful Report
Posted 5 months ago
“Thank you for an amazing experience!”
Helpful Report
Posted 9 months ago
“Teachers were professional and helpful”
Helpful Report
Posted 1 year ago
“Richard & the team were brilliant. We had such a great fun time. Learnt so much and loved everything. Food was fabulous. Really beautifully set out work space & atmosphere was great. Will definitely look at doing another course. Highly recommend”
Helpful Report
Posted 2 years ago