This is a fun activity in Dartford
Join us for a warm and welcoming Ghanaian cooking experience in Dartford where you'll learn how to prepare two of Ghana's most loved dishes from scratch. Hosted in a family home, this hands-on class offers the opportunity to learn traditional cooking techniques, discover authentic ingredients, and explore the rich food culture of Ghana.
Whether you're completely new to West African cuisine or looking to expand your cooking skills, this experience is designed to be fun, interactive, and suitable for all levels. You'll work alongside the group to prepare the dishes, learn family cooking methods passed down through generations.
**What to expect:**
- Enjoy a welcome starter of plantain chips, and a traditional sobolo (hibiscus) drink.
- Learn how to prepare authentic Ghanaian jollof rice from scratch.
- Build a rich tomato base for deep, smoky flavour.
- Explore seasoning techniques and how to balance spices.
- Learn how to prepare stock and cook rice using the correct method for perfect texture.
- Discover how to make chin chin, served with tea for dessert.
- Share and enjoy the dishes you’ve prepared together in a relaxed, social setting.
By the end of the class, you’ll have learned how to create Jollof rice and Chin Chin from scratch. Come hungry, leave inspired, and take home the recipes to recreate the dishes yourself.
