“Really good rum masterclass, the teacher was very knowledgeable.
Just dissapointed that we didn’t get the food that was supposed to be a part of the gift, especially given it was at lunchtime.
Said the chef was ill but knowing that you had a masterclass booked, surely something could have been prepared beforehand, especially as it was meant to be a charcuterie board, that could have been made up the day before”
“Learned a lot about the history and process to make rum, including differences between different practices between distilleries. There was a great level of detail and interactivity, and fantastic tasting rum.”
“My teacher Gan is excellent, he’s very knowledgeable about the history of rum, how it’s made, and its ingredients. Gan is very helpful when it comes to making a variety of rum spices to put in the rum. I highly recommend this class to those who want to learn about making rum.”
