“Loved out French deserts cooking class with Tonya! It was great fun and we learned tips and tricks. A wonderful way to celebrate of friends birthdays toget.”
“I was disappointed with this class. It was somewhat disorganised in getting things done and having areas on the bench and cooktops available when necessary. I found Tonya to be quite critical at times and unnecessarily harsh about very simple things and there were occasions when her instructions weren’t clear and it was confusing. I would not recommend this.”
“Amazing class in an amazing location! Our teacher Tonya was super organised and so knowledgeable. We learnt some fantastic French dessert techniques and used these to make delicious desserts. We had a small but super friendly, engaged and encouraging group. I will definitely be signing up for more classes!”
“Tonya structured the course very well to enable everyone to have a go at different parts of the dessert prep. It was relaxed and informative. Great day finished by a lovely lunch.”
“I thoroughly enjoyed my cooking class with Tonya! She is very knowledgeable and gave us all very clear instructions. We broke into 4 groups of 2 to make 2 desserts each but also got to see our peers working on their respective desserts so we were able to gain a lot of insight into all the dishes. The finished results were awesome and I gained some confidence to make my own at home and even get creative and put my on twist on things.”
“An enjoyable learning experience-initially a little chaotic,in Tonya working to have coordination in the 4 separate groups .
In time, the class became more contained as did Tonya.
Perhaps having everyone do the same dessert,may have been an alternate teaching and learning experience
A recommendable time and worthy of repeating.
Zyg”
