“It was an excellent learning experience with an excellent teacher. The facilities were also fantastic and I learned a lot from this class. I'd highly recommend it.”
“This class with Hideo was a great learning curve for me. I had been trying to get the point of Sushi roll, now I have done some. The recipe book is a further highlight and we had an enjoyable day leaning new skills. The conversations kept the mood going, with inspirational content to personalised this cooking class. Again thank You Hideo; your training facility is first class. Marc”
“The teacher was amazing, very knowledgeable, very nice and helpful. The ingredients we used we SO FRESH! The kitchen was clean and everything was easily accessible. I loved everything about this experience and I would definitely book classes again with the same teacher. Highly recommended!”
“Very helpful Japanese teacher who taught us many traditional Japanese sushi making techniques. Learnt many useful skills for making sushi to take home and practice!”
“A fantastic way to spend three hours of your weekend. Hideo Dekura is a master sushi chef in his own right and a fantastic teacher. We learned how to cook sushi rice, tamago, miso soup, prepare nigiri, maki, uramaki and Japanese sushi presentation. A truly fantastic experience, would recommend to anyone interested to learn.”
