“Fantastic way to spend an afternoon . Knowledgeable teacher , quality products and expert tips with treats to taste and take home.
I can’t wait to book another class.”
“Best class. Janet is so knowledgeable and shares her knowledge willingly.
I recommend anyone attend the class. Even an experienced cook will learn many a new tip”
“The class was very informative and went at a good pace, all questions were answered and we got to take home the fruits of our labour, I highly recommend recommend this course if your even thinking about pickling, preserving or making jam..”
