“Love love loved the class. The content was so clear and interactive which ensured that everyone left the class with the confidence to continue to ferment at home. Thanks for sharing your knowledge so freely”
“Really enjoyed the intro fermentation class. The facilitator, Jess, was very engaging, energetic and generous in sharing her knowledge (and even offering ongoing support to help learners to develop their skills in making yummy healthy food and drinks). Thank you.”
“Awesome!
What an amazing way to spend a day! I enjoyed learning new skills in the fermentation of food. Our instructor is very knowledgeable and I learned a lot. Highly recommend this class to anyone passionate about healthy way to preserve and ferment food.”
“This is my third class with Jess (Fermented Mother) and again I left feeling empowered to do this at home. She has a way of distilling the essence and making things simple. Thanks
I HIGHLY recommend this class!”
