“Neek was such a welcoming host and gave amazing energy to the class. I liked the hands on experience of making my own samosas with my friend. It was great to have dinner with other people in the class and mingle with others. Highly recommend!”
“We had such an awesome time making samosas, while sipping on the most delicious Indian cocktails.
Such a great option as a fun evening with friends connecting over food, or, in our case, a lovely date idea in vibrant suburb of Sydney.
Nick and his wife were excellent hosts, along with the staff at Chill N Grill, who made us feel very welcome and plied us with delicious cocktails.
Pritti, our head chef, was very patient while teaching us.
Nick was very knowledgeable and generous with sharing his culture. They went above and beyond, even took us round the corner to show us their favourite dessert place.
Great atmosphere! Great experience!”
