“Julie was a great teacher, and shared not only the recipe and method but the culture and love of food. The desserts were delicious and all in all we had a great time”
“I loved the Lebanese Sweets class. Julie is passionate about her culture and food, and she has a gift for sharing her wealth of knowledge in a really fun way. We learnt tasty recipes with well-balanced flavours that are not too sweet. It was great to meet other people who love to cook and to learn Julie's tips and techniques to make cooking great food easier.”
“Our teacher was so lovely and welcoming! She really made the class special. We had a wonderful time and enjoyed learning about Lebanese traditions and food.”
“This was my first ever cooking class so I was a bit nervous. That feeling disappeared within 5min of meeting Julie. Julie's passion, knowledge and skill level of preparing and cooking Lebanese food is amazing. Her explanations of ingredients, ingredient sustitutes and preparation methods were easily understood. The friendly setting in Julie's kitchen made you feel like you were in your own kitchen with a group of mates cooking up a storm.
I had a thoroughly wonderful time and learnt more than I thought I would. Thankyou Julie”
“Excellent class with excellent host. Strongly recommend to anyone from novice to experienced cooks. Food was fun to make, delicious to eat and easy to replicate again at home with Julie's authentic hints and tips. A great family activity. We attended as a couple with our 18 year old son and we all enjoyed the course and Julie's natural wisdom, charm and hospitality very much. A wonderful afternoon!”
