“Loved this Tastes of Thailand Cooking class with Chef James! Was perfect for my birthday celebration with my friends. We got to learn new skills, make fun memories, and eat good food - what more could you ask for! Was super nice to eat each course after we made it, instead of making everything and letting it get cold/eating it at the end. Bonus that we could bring our own wine and drinks as well! Highly recommend, and definitely want to come back for another class!”
“We had a great time! Mark was fantastic and we loved how the classes were a more intimate setting being a smaller group. We were educated on the history of the ingredients, origins of the recipes and everything was taught at a good pace. Would highly recommend and we can't wait to book in our next class!”
“Our teacher was excellent; she really cared and was patient with some "adults" in the class who just didn't listen or had no touch/skill. But for us, the overall experience was wonderful. They should probably have more ingredients easily available for big classes. The idea of passing things around doesn't work when the instructions are to "add something now."”
“Great class! We had such a fun date night and the food was awesome! We just did a trip to Thailand and some of the dishes we cooked were better than when we there! Thanks Marc and team for the great experience!”
“Chef Marc and staff were AMAZING!!! They were so patient, knowledgeable and made cooking so fun. I loved that each individual created their own portion. The soup, papaya salad and Pad Sew were delicious. The chefs gave us so many tips and techniques on cooking the food. I would definitely return to try another cuisine.”
“We did ClassBento’s Taste of Thailand cooking class with Chef Mark last night and had an absolute blast. He’s the perfect mix of entertaining and clear, step-by-step instruction. We loved grinding our own ingredients in a mortar and pestle, learning the ‘why’ behind each flavor, and then putting it all together into an amazing soup and a rice-noodle main. The pacing and structure were spot-on — enough guidance to feel confident, and enough freedom to have fun. Great spice, lots of laughter, and genuinely uplifting to leave with food we never thought we could make ourselves. Highly recommend for families or anyone who wants a hands-on, memorable night out.”
