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Mexican Concha Sweet Bread Baking Class Reviews

5 Rating 2 Reviews
David Garcia Angelotti
Verified Reviewer
Rosemary was a phenomenal teacher. She was patient and translated all of her instructions to spanish to ensure that my mom was able to fully engage with the lesson. She answered all of our questions, practical and hypothetical. We each left with a bounty of starberry and chocolate conchas! This was certainly a mother's day to remember!
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Posted 1 week ago
"Betzabeth Cano"
Verified Reviewer
I had such a great experience at this concha-making class! The instructor was incredibly nice, informative she explained everything in a way that was easy to follow. I appreciated that she shared little tips and tricks you don’t usually get from a recipe—things I’ll actually use when I try making conchas at home. Overall, it was a fun, relaxed experience and I’m really glad I took the class.
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Posted 4 months ago