“Great private cooking class! My husband and I learned alot of new techniques since this is a cuisine we knew nothing about! Had lots of yummy leftovers to share too.”
“Grace of Graceful Kitchen is an amazing teacher. She is kind and knowledgeable. She was well prepared for our Vegetarian Chinese cooking class while still leaving plenty of space for us to learn by doing. Her kitchen was very comfortable and the food was great! We especially liked learning how to prepare tofu for the appetizers. Good level for both beginners and intermediate cooks. Thank you Grace for a wonderful class!”
“Grace was so knowledgeable about the food and cooking techniques. She was also very patient. Everything we made tasted so yummy! We made tofu balls, red lentils and stir fry and 2 other dishes. The thing I appreciated the most is she explained what we were doing and why. We came away with great leftovers and new cooking techniques that I now use all the time.”
“My husband gifted me this class for our anniversary. It was so fun and intimate. Grace was very accommodating to my dietary preferences (vegan) and we really enjoyed ourselves. During this vegetarian class we made tofu balls, tea leaf salad, stir fry and rice. Everything was so good - we definitely recommend the experience!”
“Grace was a patient, kind, and detailed professional. We enjoyed learning new knife and onion cutting skills, as well as how to deep fry tofu balls and make a delicious Burma tea leaf salad. Would highly recommend Grace!”
