“My husband and I did this for his birthday and we had a great time! Our instructor Kaz was great and his assistant Alex was very helpful. They walk around during the class to see if you need help. We thought the fish that was used was very high quality and delicious. We made more sushi than we could eat. We had another activity planned afterwards so unfortunately weren’t able to take any home. But I would definitely recommend bringing Tupperware if you can because you will be able to bring plenty of food home.”
