“What a fantastic experience! This was our second class here, and the Georgian cooking class with Chef Dona was bursting with life and energy. She led with wit, humor, and plenty of patience. The class struck the perfect balance between learning cooking techniques, sipping wine, meeting new friends, and sharing a wonderful meal together. There was no shortage of delicious food—you definitely won’t leave hungry!”
“Fun class and yummy food! Now I'm (less scared) to try baking with yeast! Even if you've never had Georgian food, try it, it's delicious.
Do note it's a loooong flight of stairs up and a lot of standing, if you have mobility issues.”