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Bao buns with slow-cooked hoisin pork Reviews

4.8 Rating 425 Reviews
How easy was it to prepare?
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Easy
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Excellent
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Posted 5 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
This was so easy to prepare we slice up cucumber carrots chilli and coriander leaves and add to the buns …. Always heaps of pork left over…. Oh so yummy
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Posted 5 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Super easy, quick and fresh! The hoisin sauce is very tasty too.
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Posted 5 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Delicious, easy to put together, generous serving
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Posted 5 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Absolute favourite. Just wish this would come with a few extra buns, as I find the pork is very plentiful especially when you bulk out with cucumbers and spinach. A very easy dish to get on the table in less than 10 minutes.
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Fantastic- versatile for having as is or incorporating into larger dish
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
The sauce was incredible. Made the buns all the more better!
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
I love these bao. They're perfect for a simple and delicious dinner option.
1 Helpful Report
Posted 6 months ago