“Love, love, love this dish. It is divine. Why go to all the trouble of cooking this yourself when you have this dish. We had it with a potato bake but a potato and sweet potato mash would be great as well.
6 out of 5 for me.”
“The Dinner Ladies have absolutely nailed it with their slow-braised beef cheeks. The portion size is generous—easily enough for a satisfying dinner—and the quality of ingredients really stands out. Unlike many ready-made meals, this one isn’t overloaded with preservatives, which makes a big difference in both taste and peace of mind.
What really sets it apart is how quick and easy it is to reheat and serve—perfect for a no-fuss, comforting winter meal. The beef is beautifully tender and full of flavour. Paired with a creamy mash, it’s a hearty and delicious option that feels homemade without the effort.
Highly recommend for a cold night when you want something warming and wholesome in minutes.”
“I love beef cheeks and thought mine were pretty good but The Dinner Ladies have just saved me hours of preparation because they are delicious and I don’t think I’d be bothered cooking them myself now!!! Really hope these remain on the menu .. so good!”
