Buttered mashed potato Reviews

4.8 Rating 772 Reviews

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“so creamy and buttery, just delicious! Not sure how its so good as a frozen product but much better than I can make myself”

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Posted 2 years ago

“Takes like freshly cooked mash. The trick is to keep whipping until you get the right consistency. I like to add some butter whilst whipping.”

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Posted 2 years ago

“We absolutely love the buttered mash. It is deliciously creamy and ready in minutes. I haven’t done my own mash since I discovered the Dinner Ladies years ago”

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Posted 2 years ago

“Perfect for winter for the whole family.”

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Posted 2 years ago

“Great flavour and consistency. Went really well with the Beef Bourguignon!”

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Posted 2 years ago

“This is super tasty. I'm not sure how they make the humble mash taste so good, but this is a winner.”

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Posted 2 years ago

“This mash is fabulous! Love that we can have creamy, delicious mashed potato on the plate in a matter of minutes... and no dishes is the icing on the cake!”