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Malaysian marinated chicken thighs with coconut-coriander sambal Reviews

4.8 Rating 35 Reviews
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R
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Incentivized
“Love this . Cooked on the barbeque for a special dinner. Why go out?”
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Posted 1 month ago
E
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Incentivized
Author didn't leave any comments.
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Posted 1 month ago
" Mun"
Verified Reviewer
Incentivized
“Beautifully marinated, easily paired with some rice for a hearty meal. The sambal could use a bit of a kick-up in spice!”
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Posted 2 months ago
M
Verified Reviewer
Incentivized
“Best meal available”
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Posted 2 months ago
L
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Author didn't leave any comments.
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Posted 2 months ago
E
Verified Reviewer
Incentivized
“Really tasty, wish it didn't take this long to cook though”
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Posted 2 months ago
"
Verified Reviewer
Incentivized
“Great taste. Chicken could be reduced in size”
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Posted 2 months ago
"
Verified Reviewer
Incentivized
“We out this on the BBQ and it was perfect. The sambal was a delightful surprise as we hadn’t had that before and the chicken was tender and lovely. We added rice, salad and some coconut natural yoghurt and absolutely loved it.”
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Posted 2 months ago
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