“Taste floury, difficult to flip when cooking, and the "sweet chilli sauce" appears to be WITHIN the mixture, not on top/on the side. This was frustrating to find out when I have allergies, and thought that a "sauce" would be on the side.”
“Super easy to make and delicious. We served it with eggs, smoked salmon and crème fraiche and it went down well with the whole family. Quick and easy to make but looks and tastes impressive.”
