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Cinnamon-scented lamb with eggplant Reviews

4.6 Rating 431 Reviews
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K
Verified Reviewer
Incentivized
“Very nice tasting.”
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Posted 3 months ago
G
Verified Reviewer
Incentivized
“I love the tender lamb and the tasty eggplant in this dish. And the fact that I can heat it up quickly in a saucepan once I've defrosted it. Add a few other veggies and it's a great meal.”
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Posted 3 months ago
"
Verified Reviewer
“Really delicious and easy!”
1 Helpful Report
Posted 4 months ago
V
Verified Reviewer
Incentivized
“This was amazing”
1 Helpful Report
Posted 5 months ago
S
Verified Reviewer
Incentivized
“This used to be our favorite - the flavor being so delicious! The last one we ordered only had 4 small pieces of lamb with a multitude of eggplant.”
2 Helpful Report
Posted 5 months ago
C
Verified Reviewer
Incentivized
“This meal was fragrant and delicious! Yum.”
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Posted 5 months ago
E
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 5 months ago
C
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 5 months ago
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