“This was mine and my husbands favourite from the dishes we ordered! The lamb is so tender and full of flavour, and the eggplant makes for a lovely addition. We served it with pearl Cous Cous and it was a hit!”
“Cinnamon-scented lamb with eggplant was a triumph! Tender lamb and succulent eggplant.
I served it with Greek yoghurt and garlicky spinach and my three guests LOVED it.”
