“This curry was so delicious; I've added two servings to my next order! It's fast to cook on the stovetop... about 4 minutes for crunchy prawns... I made rice and naan to go with it as an extra treat!”
“As, understandably, with all prawn dishes, it's a mild hassle having to wait for it to defrost and then cook in a pan; but I find it to be a great and tasty dish that is almost as good as what my parents would make.”
