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Herby slow-cooked boneless leg of lamb with mint salsa verde Reviews

4.8 Rating 195 Reviews
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P
Verified Reviewer
Incentivized
“Ok probably too much mint salsa for me”
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Posted 4 months ago
C
Verified Reviewer
“Cooked to perfection and the salsa verde is so refreshing !”
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Posted 4 months ago
B
Verified Reviewer
“Very tasty and an excellent (large) size that feeds a hungry family with some left overs for very grateful puppies. The salsa verde complements the meat beautifully.”
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Posted 4 months ago
S
Verified Reviewer
Incentivized
“Very delicious, easy to cook and great to have with the duck fat potatoes.”
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Posted 4 months ago
P
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 4 months ago
J
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Author didn't leave any comments.
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Posted 4 months ago
R
Verified Reviewer
Incentivized
“The leg of lamb was the star of the show at our friendsmas - it was delicious, melt in the mouth texture and good quality meat. Highly recommend.”
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Posted 4 months ago
I
Verified Reviewer
“Easy dinner that was enjoyed by all the family and easy to follow instructions.”
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Posted 4 months ago
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