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Layered chicken enchiladas with sweet corn and coriander Serves 2 Reviews

4.8 Rating 383 Reviews
Love this dish, so easy too!
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Posted 1 year ago
We top ours with avo and sour cream and love it.
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Posted 1 year ago
This one has been one of our favorites so far, on repeat order!
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Posted 1 year ago
Very popular meal with all the family great tasting good size
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Posted 1 year ago
As the title, wish there was bigger option. Flavour is good, I love the texture of the soggy tortilla, could use a smidge larger serving of protein though
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Posted 1 year ago
This was SO GOOD - even my 3 year old loved it! Great value for money too as the portions were really filling. Easy to prepare, yummy and healthy. Will buy again.
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Posted 1 year ago
If I were to make a list of my top 10 favourite Dinner Ladies dishes, this one would definitely be up there. It's easy to cook (basically, bung it in the oven until hot in the middle and golden brown on top), and it always comes out reliably delicious. It does need something acidic and vibrant to accompany it, so I drizzle it with sour cream, and I also make guacamole with plenty of lemon or lime juice, and a salsa with fresh tomato, capsicum, cucumber, chilli, and coriander leaves. On nights when I don't have more than 3 minutes to spend in the kitchen, I use store-bought guac and salsa instead. Dinner Ladies, please keep this one on the menu forever.
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Posted 1 year ago
Delicious!! Exactly the right portion sized. Loved this meal and would order again
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Posted 1 year ago