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Layered chicken enchiladas with sweet corn and coriander Reviews

4.8 Rating 256 Reviews
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A SUDBURY
Verified Reviewer
“fine”
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Posted 1 year ago
K Turner
Verified Reviewer
“Absolutely delicious!”
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Posted 1 year ago
C Hartman
Verified Reviewer
“I generally just shred chicken but minced works well here. Just needs a bit of rice, beans and sour cream on the side to stretch out the serves and mop up the tasty sauce.”
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Posted 1 year ago
E Grimes
Verified Reviewer
“Tasty, quick and easy - this one was a hit!”
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Posted 1 year ago
L Favaloro
Verified Reviewer
“Kids enjoyed this meal, which we topped with fresh avocado, coriander and sour cream.”
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Posted 1 year ago
R Robbins
Verified Reviewer
“Delicious and easy”
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Posted 1 year ago
A Dredge
Verified Reviewer
“Absolutely delicious and easy to prepare. Will definitely order again.”
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Posted 1 year ago
C Toole
Verified Reviewer
“Would by every time”
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Posted 1 year ago
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