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Chicken schnitzel with Parmesan and thyme Reviews

4.8 Rating 278 Reviews
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C
Verified Reviewer
Incentivized
“Really lovely, light breadcrumb, cooked up really well. Packed well so I could use two without having to defrost them all.”
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Posted 1 month ago
P
Verified Reviewer
Incentivized
“Very easy to defrost just one piece, spray with oil and pop in the airfryer for a very quick and delicious meal for one. Adding to my favourites list!”
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Posted 1 month ago
M
Verified Reviewer
Incentivized
“Perfect and easy snitzel, we topped ours with ham and cheese. The snitzels were so crunchy and delicious”
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Posted 1 month ago
D
Verified Reviewer
Incentivized
“Best breading ever. Follow the cooking instructions and you'll be pleased with the crisp of the schnitzel!”
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Posted 2 months ago
E
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 2 months ago
S
Verified Reviewer
Incentivized
“Such generous sizing. This did us two meals, and was not dry but so tasty. I added my own chicken gravy.”
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Posted 2 months ago
P
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 2 months ago
P
Verified Reviewer
Incentivized
“These are the most popular DL menu item in our house! Very generous servings; the addition of the parmesan into the schnitzel crust gives them even more flavour”
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Posted 2 months ago
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