“One of my staples, and I only found out recently that it is one my son's favourite dishes from dinner ladies. Not too heavy I find a lot of Potato Gratins hae too much garlic, but not this one. Ladies don't ever take this off the menu”
“I think the recipe has changed and its a bit more oily, and less creamy than ones I have purchased before, BUT! its still a great handy side to have in the freezer for those bus time poor days. The gratin cooks while you make a simple salad and throw a steak on the BBQ. Dinner is done in 30-40 minutes with hardl any washing up! Win Win!”
“You know those nights when you have a piece of steak in the fridge and a salad ready to go and you have a hankering for potato bake but you didn't think of it early enough to make it happen? This handy dandy side will not only save your dinner inspo, it tastes better than if you'd had time to make it yourself.”
