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Roast pumpkin and ricotta lasagne with sage and walnuts Reviews

4.8 Rating 189 Reviews
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M
Verified Reviewer
Incentivized
“Yummy”
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Posted 1 month ago
C
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 1 month ago
S
Verified Reviewer
Incentivized
“Tasty and easy prep, added a little extra fresh sage leaves and walnuts on the top after heating . Served with a green salad and dressing as suggested . Very happy there is minimum packaging and recyclable.”
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Posted 1 month ago
B
Verified Reviewer
Incentivized
“Even better than the beef lasagne! Honestly. It's a bit unique, nourishing and soooo delicious...”
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Posted 1 month ago
D
Verified Reviewer
Incentivized
“Such a beautiful dish. The flavours were amazing although it was too spicy for me and the kids to finish it unfortunately.”
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Posted 1 month ago
A
Verified Reviewer
Incentivized
“Delicious!”
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Posted 1 month ago
C
Verified Reviewer
Incentivized
“My husband and I's favorite dish so far. Absolutely delicious highly recommend!”
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Posted 1 month ago
C
Verified Reviewer
Incentivized
“Very tasty will definitely try again”
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Posted 2 months ago
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