“this protein isn't my favorite but it was free so i'll find something to do with it. i think i like whey protein better the taste is just too strong but it is good quality. textures not bad at all.”
“The texture is nice and smooth, I really like its consistency for baking. I'm excited to try this with my oats, The caramel is subtle but it's there.”
“Tasted amazing, mixes well, not chalky at all. Favorite shake to make with it is caramel macchiato shake: coffee, almond milk, ice, 1 scoop of protein”
