Our Valenca range is 100% Australia free range certified premium pork sourced from a select group of high welfare Australian pork growers.
Pork belly is one of the most succulent and flavourful cuts of boneless fatty meat from the belly of a Valenca pig. Slow roast for 2.5 hours for the perfect crackling. If unopended, can store for 5 days in 1-4 °C fridge. If opened, please consume within 2 days. Special request is not applicable to this product.
