Handpicked by Jaan-Jee, one of Wan Chai market's staple fruit vendors who has been around for half a century. Learn more about her here. Xinjiang pears are crunchy, juicy and airy with a hints of floral scent. They are naturally high in vitamin-C, K and minerals like copper that protect our cells from damage from free-radicals. They are great source of dietary fibre and have a low glycemic index which make them an excellent snack for those with diabetes.
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