Spicy and flavourful. You can make your own dried chili peppers at home.
A popular ingredient in Asian cuisines and in natural pesticides.
A summer produce. Mainly available between May and September. Please consume within 3 - 4 days and store in fridge at 5 - 8 °C. Please understand our produce's availbility is subjected to local season and weather.There might be +/- 10% in product weight. The above image is for reference only. Actual product may vary. IFOAM accredited certified organic.