The Lo-Dough Cookbook Vol. 1 Reviews

4.6 Rating 31 Reviews
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About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

Visit Product Page

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

Amazing recipes
Helpful Report
Posted 3 years ago
Oh dear, what a disappointment. Cheap thin paper, poor print quality. Recipes obviously pasted and copied but time not taken to adjust wording for each individual recipe ie Quiches. I had hoped for better. Will NOT be buying Vol 2. Will use on line recipes and save my money. Very expensive for what it is. SHAME
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Posted 3 years ago
There are over 400 recipes on the web site and only 40 in the book but having the book to hand is so easy when your just learning what can be done with lo dough it helped me a lot and eaier than searching through hundreds online
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Posted 3 years ago
Excellent ideas and recipes with calorie data against each! Highly recommended!
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Posted 3 years ago
The cook book is very pricey considering how few recipes are in it. They are nicely presented, but I wish I hadn’t bothered as recipes can be down loaded free
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Posted 3 years ago
Gave me lots of ideas for using my lo dough
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Posted 3 years ago
This cookbook really needed proper proof-reading, it is strewn with grammatical errors, mostly words that would not be spotted by a spell check. Eg it refers to "rated cheese" when it means 'grated', there are stray words in the middle of sentences, or the use of "you" when it should be 'your'. There are so many it undermines your confidence in the recipes.
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Posted 3 years ago
Hi David, Thanks so much for your review. We did proof read the cookbook on numerous occasions but we are aware that we did miss a couple of minor errors. Feel free to pop a message to hello@lodough.co and highlight these too us so we can but these right for the next print. Kind regards, Team Lo-Dough
Posted 3 years ago
Full of great ideas, simple instructions and my meals turn out looking as good as the pictures in the book!
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Posted 3 years ago