Original Lo-Dough Bases 2 bases Reviews

4.3 Rating 756 Reviews

Questions

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“I used lo-dough as a base for my pizza and it really satisfied my pizza craving, left in the oven a bit longer for a little extra crunch. Loved it. Bit pricey but worth it for having a tasty pizza once a week.”

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Posted 6 years ago

“Not bad for only 2 sins on slimming world. I've yet to try it for anything other than a pizza base but I have seen loads of different ways to use it online.”

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Posted 6 years ago

Author didn't leave any comments.

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Posted 6 years ago

“Couldn't stomach the pizza bases. Part way through eating one it made me feel bloated and uncomfortable.”

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Posted 6 years ago

“Great alternative to bread, low carb and low calorie. Great for me as I am a diabetic. Will definitely be purchasing more soon. So many ways to use this product.”

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Posted 6 years ago

“Delicious and keeps calorie count low. :-)”

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Posted 6 years ago

“Really tasteless no matter what i tried! Sorry not for me. If a flavoured one was introduced i may be tempted”

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Posted 6 years ago

“These are so great.i bought them to make pizza but have already used one as a wrap.they are so light and the macris are amazing.i will definitely be buying more”

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Posted 6 years ago