Original Lo-Dough Bases 2 bases Reviews

4.3 Rating 756 Reviews

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“Tasty.”

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Posted 5 years ago

“Great service and products.”

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Posted 5 years ago

“Used as pizza base for the first time with Lo Dough, and was pleasantly surprised just how nice it was! Thin base which I put a home made topping on and the base seemed to absorb the flavours! Texture good, held together very well unlike othe gluten free products.”

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Posted 5 years ago

“This was a little disappointing. It was like eating cardboard. I was so excited by finding it and I found two great recipes to try with it but both sadly did not live up to my expectations. Gutted.”

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Posted 5 years ago

“I've been following a keto lifestyle for around 9 months, and discovered these amazing lo-dough bases. I have already made pizza, quiche and enjoyed a wrap for lunch. Absolutely amazing product and saves me making bases from copious amounts of almond flour, butter and eggs. These are fabulous and filling and utterly amazing!! very versatile and lend themselves to many recipes.”

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Posted 5 years ago

Author didn't leave any comments.

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Posted 5 years ago

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Posted 5 years ago

“I am so glad I read a post by @Anthony_Cotton_ on Instagram about Lo Dough! It has completely revolutionised my keto diet. The main thing I was missing was bread and pastry... Not any more! Such a versatile product, I can now make everything from wraps to a quiche! I can't recommend it enough!”

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Posted 5 years ago