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Original Lo-Dough Bases 16 bases Reviews

4.8 Rating 388 Reviews
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About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Amaziree M
Verified Reviewer
“Pricey.... and I haven’t succeeded in making a pizza that is crusty it. Urns on the edge and very very wet. All the rest of the pizza.”
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Posted 5 years ago
Emma G
Verified Reviewer
Author didn't leave any comments.
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Posted 5 years ago
Anonymous
Verified Reviewer
“Having focused on low carb eating for over three years now I have tried many products that claim to be ‘just like bread’ or ‘tasty’ so when I came across Lo-Dough I was a little sceptical... however I took the plunge and ordered some hoping that it would be as good to use as the information on the website claims. Well it turns out Lo-Dough is the real deal! I couldn’t be more delighted with this product, it’s just so excellent for pizzas, toasted sandwiches, quiches - it really does work as good as it’s advertised, it tastes great (think wrap not bread) and the low carb content is just terrific. I can’t thank Lo-Dough enough for producing such a great tasting/useable product, that is a true reflection of all the yummy pictures and commentary on the website. It has enabled me to broaden out the types of meals and snacks I can now make and enjoy as part of my low carb eating! 5 Stars for sure from me...”
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Posted 5 years ago
Zara K
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Author didn't leave any comments.
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Posted 5 years ago
Louise B
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Posted 5 years ago
Winnie H
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Posted 5 years ago
Ruchi S
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Posted 5 years ago
Rhianna E
Verified Reviewer
“Completely foolproof low carb substitute for baking. Ironically these are the tastiest cinnamon rolls I’ve ever actually made, and I made them using just Lo Dough, yeast, and protein powder. Banging”
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Posted 5 years ago
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