Skirt Steak or Bavette - Aged 21 Days Reviews

4.7 Rating 24 Reviews

About meatbox:

The ‘go-to’ place for fresh and cured meats, Meatbox celebrates artisan producers from every corner of the UK. We’re continuously searching every little nook and cranny for things like beautiful Biltongs and sensational saucissons so that you don’t have to. In fact, we consider it our mission to find the very best of British meat, and bring it fresh to your doorstep.

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Phone:

1202 925890

Email:

sales@meatbox.com

Location:

Unit 14, Somerford Business Park,
Wilverley Road,
Christchurch
Dorset
BH23 3RU

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“Cooked French-style, with a quick psst, psst on each side they are lovely Go so well with chips Nogood though really for anyone who likes their meat medium to well--done. For me, Perfect Very fair price”

2 Helpful Report

Posted 3 years ago

“Not as good as the pack we bought from Morrisons, thinner and finer grained not as much flavour. Packed well and delivery and tracking really good”

Helpful Report

Posted 3 years ago

“These are excellent, especially when marinated over night, and good value.”

1 Helpful Report

Posted 3 years ago

“Website says each portion of Skirt steak is around 170g. I ordered 10 of these and was expecting 1.7kg of meat, but I only got 1.2kg in total. Disappointed really.”

1 Helpful Report

Posted 3 years ago

“Best skirt I've ever used for cornish pasties.”

3 Helpful Report

Posted 3 years ago

Author didn't leave any comments.

1 Helpful Report

Posted 3 years ago

Author didn't leave any comments.

Helpful Report

Posted 3 years ago

“I haven't used it yet, it is in the freezer. I find it hard to find beef skirt here in Cornwall which is odd as it is the main ingredient of a Cornish Pasty. I am saving it for a special occasion.”

Helpful Report

Posted 3 years ago